As a classically made white sparking wine using French champagne techniques with organic grapes, Blanc de Blancs has a balance of light crisp fruitiness against a dry finish. With soft effervescent bubbles, it makes any day elegant. Pairs well with appetizers, salads, chocolate, seafood, and bubble baths. This is another wine with an award winning pedigree from Penny Gadd-Coster.
Produced and bottled in Northern California from 100% Chardonnay grapes with a Brut dosage. Grapes sourced from a certified organic vineyard in the North Coast American Viticultural Area (AVA). Third-party laboratory tested to be free of pesticides, herbicides, and fungicides; low histamines, and low sulfites.
